Summer Classics

1st Course:
Tomato Goat Cheese Bruschetta
Grilled Asparagus Salad with Preserved Lemon Vinaigrette

2nd Course:
BBQ Ribs
Pasta Salad with Manchego Cheese and Roasted Corn on the Cob
*BBQ Chicken Breast and Tofu available

Make it a full rack of ribs dinner for $43

3rd Course:
Strawberry Shortcake